Das Restaurant Bauernhof, spezialisiert auf traditionelle Schweizer Küche, befindet sich in Baar-Zug in einem über 260 Jahre alten historischen Bauernhaus. Wir bieten das ganze Jahr über Wildfleisch, einschließlich Hirsch, an. Maßgeschneiderte Lösungen für private Anlässe und professionelle Planung für geschäftliche Veranstaltungen von 10 bis 130 Personen sind ebenfalls verfügbar. Kontaktieren Sie uns, um Ihre private oder geschäftliche Veranstaltung zu organisieren. Reservieren Sie noch heute Ihren Tisch für Mittag- oder Abendessen und genießen Sie kulinarische Köstlichkeiten in einer warmen und einladenden Atmosphäre.
**ÖFFNUNGSZEITEN:**
- Mittwoch – Samstag: 11:30 – 23:00 Uhr
- Sonntag: 11:30 – 22:00 Uhr
- Montag-Dienstag: Ruhetag
End the night with a signature cocktail or espresso, or check out one of four desserts by using a proposed amaro pairing. The chocolate budino — produced with orange caramel, added virgin olive oil, sea salt, pecans, and whipped product — is never to be missed.
A number of vegetarian burgers and a lot of meat-absolutely free sides can also be obtainable, and all diners can enjoy the beer and bourbon variety. Be aware that no reservations or get in touch with-forward seating is offered. Open in Google Maps
Get a table indoors or over the patio going through Cadillac Square or within the bar and indulge in a number of burgers, little plates, and craft cocktails.
pastry duqqa cakes pies puto croissants rolls tapas sandwiches meat youtiao filet américain salads cheese Cafe characteristics in Reims
Set at The underside with the AC Resort by Marriott in NuLu, bar Vetti is known for chef Andrew McCabe’s pasta dishes and pizza. Get amongst 7 pies within the menu, but make sure to add a cup of spicy Calabrian aioli over the aspect for dipping.
Duplicate Hyperlink Derby Metropolis’s longest-standing Vietnamese cafe is tucked into a south Louisville strip mall. Started in 1993 by Vietnamese immigrant Alex Lam, who passed the organization to his son Phillip in 1992, the nondescript eatery encompasses a vast ranging menu which include appetizers, noodle soups, rice dishes, vermicelli noodles, and vegetarian choices.
A bigger-than-life presence within the cafe ground, Lallement enjoys to engage with visitors and definitely won't stand on ceremony. The dishes are obtainable and Increased by memorable sauces; components are taken care of with loving treatment, as during the blue lobster dubbed "a tribute to my dad", and also the farm-reared Onjon squab. A fantastic culinary knowledge!
Non-users can insert the privileges at checkout by means of our 30 working day cost-free demo, cancellable at whenever.
Safier is well known among the downtown weekday lunch group, however the everyday, wander-in Mediterranean eatery is open weekends far too. Owner and head chef Youness restaurant zug El Mesyah serves scratch-manufactured Lebanese dishes and every day Indian specials, which include a plethora of vegetable-centered selections and halal selections.
The foods and dessert spectacle is naturally set up in an immersive location perfect for selfie-using, full With all the obligatory neon indication, floral partitions, plus a colorful candy coronary heart wall for posing.
Copy Backlink Proprietor Jeremy Sasson of Heirloom Hospitality operates Townhouse Detroit, which just lately renovated its space into a brighter plus much more refined aesthetic. The restaurant located in the guts of the city is perfect for larger events with its breathtaking greenhouse-like atrium having a retractable roof.
With the Copper & Kings distillery in Butchertown, website visitors usually takes a tour of the ability and find out how the corporate works by using copper pot stills to forge American brandies that happen to be affected by American whiskey and tunes. Then they will head upstairs to your rooftop bar and cafe, wherever Josh Lehman potential customers the kitchen area and it has made a menu influenced by Kentucky’s seasonal fare.
With outside seating, the cafe can accommodate over 200 attendees, making it an ideal location for marriage ceremony receptions as well as other significant events. On the weekends, Le Moo serves a decadent brunch buffet (which include steak) having a drag clearly show to match. Open in Google Maps
Duplicate Connection Specializing in Asian-impressed comfort and ease foods, Chik’n & Mi is owned by husband-and-wife workforce Jason and Aenith McCollum. The couple serves dishes like Wooden ear mushroom egg rolls, kimchi mac and cheese, tofu lettuce wraps, and hen noodle soup ramen, but the real have to-check out dish may be the fried rooster sandwich: a fried thigh with a brioche bun with kimchi slaw, black garlic aioli, and pickled cucumbers.
The bar also features an in depth number of sake, craft beer, and cocktails showcasing area ingredients and home infusions.